Scallops
Our Scottish Hand Dived Scallops come in handy packs of 6 and are ready for you to use with their distincite orange roe intact. Delicious with chorizo or garlic, chilli, and butter, our scallops are beautifully sweet and tender. Perfect as a starter or on some sourdough as a glorious side.
Storage & Preparation
Fresh fish is best eaten straight away, or within 3 days.
Pop into your fridge and cover with ice if you can.
To freeze; place the fish straight in the freezer upon delivery - consume within 2 months.
TIP: Write the date on the packaging before freezing.
£6.60Price